Filadelfio’s Restaurant | Christchurch, Dunedin, Oamaru

Americana Pepperoni, pepperoni and more pepperoni.
Chinese Lemon chicken, green capsicums and baby corn. Yummy!
Greek Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic.
Indian Butter chicken with cashew nuts and a swirl of yoghurt.
Indonesian King prawns, shrimps, peanuts – on satay sauce.
Italian Tomatoes, garlic with fresh basil – a fantastic pizza!
Mexican New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
Moroccan Moroccan seasoned lamb on caramelised onions with yoghurt and mint sauce. Wow!
Scottish Salmon, cream cheese, capers.

Four Cheeses Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
Fungi Mushrooms, mushrooms and more mushrooms.
Hyde Park Caramelised onions, mushrooms and a hint of blue cheese.
New York Classic garlic, oregano.
Vegan Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
Vegetarian Works Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.

Arizona Satay sauce, chicken, apricot sauce and cashew nuts.
BBQ Chicken Chicken, bacon, Swiss cheese and BBQ sauce.
Chicken Chicken, cranberry sauce, brie cheese. This is our speciality!
Coney Island Chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
Curious George Chicken, American bacon, banana, brie cheese.
Hawaiian Ham, onions, pineapple.
Kings Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
Lewinsky Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
Meatlovers New York spicy sausage, chicken, ham, pepperoni.
Manhattan Chicken, apricots, cream cheese, rosemary.
Queens Seafood Hoki, mussels, shrimps and Thousand Island dressing.
The Cheese Burger New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
Venison Venison, cranberry sauce, mint sauce.
48th Street Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.

Pizza pocket packed with your favourite toppings.

Small $12.00 | Medium $22.00

All salads are freshly made to order with bread.

Chicken Salad Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango. Large $15.50 | Small $12.00
Greek Salad Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion. Large $15.50 | Small $12.00
Lamb Salad Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce. Large $15.50
Smoked Salmon Salad Lettuce, Smoked Salmon, capers, capsicum, gherkins, tomato, mung beans, feta. Large $15.50

Gluten-free Fusilli Pasta Available – $2.00 extra.

Chilli Garlic Prawns Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
Pasta Carbonara Bacon, mushroom and onions in a creamy white sauce.
Spaghetti & Meatballs Traditional meatballs on spaghetti with a rich tomato sauce. Mmm!
Spaghetti Puttanesca A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.

Beef Nachos Large $19.50 | Small $13.50 A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
Vego Nachos Large $19.50 | Small $13.50 Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.

Especially for the juniors.

Mini Spring Rolls Served with spiced apricot sauce $9.00
Seasoned Wedges Cooked to crunchy perfection and served with sour cream $8.00
Bowl of Fries Served with tomato ketchup $6.50
Garlic Bread New York recipe. A quick way to start your meal. $7.50
Fillies Flat Bread Sundried tomato oil, Parmesan cheese, sour cream and sweet chilli. Very nice! $12.50
Antipasto Platter Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share. $22.00
Soup of the Day Served with bread. $11.00
Seafood Chowder Served with bread. $12.00
Panini & Salad Mozzarella, ranch mayo and three toppings. Available at lunchtime only. $13.00

Banoffi Sundae Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes. $10.50
Boysenberry Scream Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh! $10.50
Frangelico Affogato Vanilla ice cream, Frangelico liqueur and espresso coffee. $10.50
Mississippi Mud Cake Served with a hot caramel sauce, vanilla ice cream. $10.50
Rhubarb & Apple Crumble Served with hot custard and ice cream. Wow! $10.50
Warm Chocolate Brownie Served with yoghurt boysenberries and cream. $9.00

Served with vanilla ice cream.

Medium $20.00 | Small $12.00

Bananarama Caramel sauce, banana, white chocolate and marshmellows.
Berry Nice Caramel sauce, blueberries, boysenberries and dark chocolate.
Peach Crunch Caramel sauce, peaches and Crunchie bar.
Pink Berry Delight Caramel sauce, strawberries, white chocolate and Pinky bar.
Tropicarnage Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.

Menu